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$22.50Inspired by maker Scott Witherow's love for duck hunting, these silky, melt-in-your-mouth confections combine...
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$13.99Maple candy, the way it used to be. Chris and Lindsay White, co-founders and owners of Vermont's Mount...
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$15.60Soothe a sore throat or enjoy as a sweet treat any time of day. These sweet, aromatic hard candies are filled with...
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$12.99A beautiful candy. A beautiful gift. Crafted in the petite and picturesque town...View More
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$Our glorious peanut brittle comes from a brother and sister team in California's Napa Valley. Light and crunchy, it...View More
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$16.99Bourbon Nib Brittle is made by aging cacao bean "nibs" in select small batch bourbon barrels from Nashville's...
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$13.00What's more traditional for Easter than a milk chocolate bunny? Crafted from organic milk chocolate, this rabbit is...
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$14.99Treat your favorite bunnies to a colorful gift sleeve of milk and dark chocolate Easter eggs in six flavors. Organic...
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$13.00Give your holiday a touch of tradition with this classic dark chocolate Easter bunny. Made from organic dark...
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$14.00This decadent bar layers award-winning 72% Belize dark chocolate with single origin white chocolate made with whole...
Take a journey through the Savory Pantry's artisan chocolate collection. We've stocked the finest gourmet chocolate bars on the market from some of the hottest makers in the craft chocolate movement. If you are looking for chocolate gift you can end your search here. Select the best of the best, from single bars to chocolate-themed gourmet gift bundles. Our chocolate gifts, whether for yourself, friends, or colleagues, are unparalleled in quality. Decadent gourmet chocolates - in bars, boxed sets, or as an ingredient in cookies and other snacks - are a treat indeed when they're made with care from small producers who start with the bean, and then roast, temper, sweeten, flavor and package, all with the love and attention only an artisan chocolate maker can achieve.
The process of creating chocolate is long, complicated, and often obscure. And for a long time, industrially made candy bars were our only route to this flavor. But in recent years, more people have started making chocolate from scratch, in small batches and in single locations, launching the so-called bean-to-bar revolution. We are proud to feature the gourmet chocolate from some of these modern chocolatiers whom we consider true artisans!
