Lick My Spoon, Sarasota, FL
The Story: Since its 2013 launch when founder Kristine Insalaco-Gaioni was making just 4 jars of Caramel Sauce at a time, Lick My Spoon has earned five consecutive annual Good Food Awards. Using no artificial flavorings or preservatives, Kristine continues to develop sauces she dubs "American classics with Italian influences," calling up her family's Italian roots.
Your purchase also helps provide jobs—the packaging is completed by teens and young adults from a special needs home paid to place the labels in the home's commercial kitchen. Fall for this feel good company that invites you to Lick Your Spoon again and again.
Read our interview with Lick My Spoon's Kristine Insalaco-Gaioni on our Taste.Savor.Share Blog.