Fee Brothers Whiskey Barrel-Aged Bitters
- THE STORY
- Aged in charred oak whiskey barrels from Tennessee
- Strong hints of cinnamon
- Try a dash in Manhattans, Champagne cocktails, Sazeracs
- Limited supply
A cocktail renaissance is sweeping across the country, spawning a new fascination with artisan ingredients and mixers. Rochester-based Fee Brothers, makers of aromatic bitters since 1863, provides cocktail enthusiasts with a line of flavored bitters designed to inspire!
Barrel aging in whiskey barrels from America's best distillers introduces a new layer of woody complexity to Fee Brothers Whiskey Barrel-Aged Bitters. These limited-edition bitters are bottled only once a year, in the spring, and when they're gone, they're gone! With a cinnamon pop similar to that of Red Hots candy, these bitters add depth and complexity to an array of classic cocktails.