White Pumpkin and Almond Murabba with Cardamom & Vanilla

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White Pumpkin Murabba Jar
White Pumpkin Murabba on Spoon

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White Pumpkin and Almond Murabba with Cardamom & Vanilla

Le Bon Magot
Weight: 8 oz
Qty.

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Family Owned
Lawrenceville, New Jersey
  • SUMMARY
  • SUGGESTED USES
  • INGREDIENTS

Layered with almonds and scented with cardamom, cinnamon and vanilla, this flavorful fruit preserve or "murabba" calls up the flavors of Central Asia and Persia. The murabba's floral notes pair well with game but are equally delicious on a slice of toast slathered with salted butter. For an impressive dessert, drizzle warmed murabba over vanilla ice cream and top with poached pears or roasted figs.

  • Pair with a soft triple cream cheese
  • Slather on toasted breads
  • Use as a filling for dessert crepes
  • Spoon over vanilla ice cream
  • Swirl in to yogurt
  • Pair with poultry and game
indian white pumpkin, sugar, almonds, lemons, cardamom, cinnamon, vanilla, nutmeg, mace, sea salt
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