Oaties Sweet Biscuits

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Oaties Sweet Biscuits
Oaties Single Biscuit

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Oaties Sweet Biscuits

Shortbread House of Edinburgh
Weight: 5.3 oz

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Family Owned
Edinburgh, Scotland
Winner of Eleven Great Taste Awards (Europe) Award Winning
  • An artisan Scottish biscuit from the finest quality Scottish oats
  • Winner of eleven Great Taste of Europe Awards
  • Each package contains 9 Oaties

Made in Scotland from a family recipe in a small artisan bakery, Oaties Sweet Biscuits are a traditional and delicious tea-time treat! Shortbread House of Edinburgh uses only the best quality ingredients, including Scottish rolled oats with the subtle addition of syrup and coconut. Great on their own with tea or a glass of ice cold milk, they are also ideal for crumbling over ice cream. Each package contains 9 Oaties.

  • Enjoy with tea or ice cold milk
  • A perfect sweet biscuit to serve with ice cream
Rolled oats (33.5%), Margarine, Sugar, Wheat flour, Vegetable oil, Partially inverted refiners syrup, Coconut. Contains wheat and gluten.
SHORTBREAD HOUSE is a small, family run bakery based in Scotland's historic capital city of Edinburgh.

Anthony Laing and his wife Fiona acquired the business in 1989. Since then, it has grown from a small customer base in Scotland to having customers throughout the UK and abroad. Anthony comes from a family with a strong baking tradition. His father was Lord Laing who was chairman of United Biscuits.

Shortbread House uses only the very best ingredients, most importantly the finest butter which gives their baked goods their unique rich flavor. Their products are hand-made, which makes a huge difference to the texture of the shortbread. Factory-made brands, for example, are pre-molded and baked individually which results in a much denser texture and less homemade appearance. Shortbread House products are made to order. They do not use distributors, preferring to sell direct to their customers. This ensures that the shortbread is enjoyed at its' best!

Shortbread House of Edinburgh's products are the recipient of the prestigious Great Taste Award of Europe.