Pure Orange Extract

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Pure Orange Extract

Nielsen-Massey
Weight: 4 fluid ounces
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  • SUMMARY
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Bright , sunny and refreshing, Nielsen-Massey Pure Orange Extract is the perfect partner to so many flavors, including strawberry, vanilla, pineapple and chocolate! Made from the finest quality oranges, Pure Orange Extract also complements savory dishes such as rice, chicken and fish with its fresh citrus appeal. You'll love the flavor it adds to cream and custard desserts, ice cream, sherbets, cookies and more! Kosher.
  • An excellent addition to rice dishes
  • Adds a fresh orange flavor to chicken and fish dishes
  • Try it in jams and marmalades, fruit pies, salad dressings, and cream and custard desserts
  • Excellent in gelatin desserts, cakes and cookies
  • The perfect enhancement to fresh fruit salads that include strawberries and pineapple
  • 1/2 teaspoon Orange Extract = 2 Tablespoons Fresh Orange Juice
  • 1 teaspoon Orange Extract = 1 teaspoon Orange Zest
Alcohol (90%), Natural oil of orange, Water
Nielsen-Massey has been crafting the world's finest vanillas and flavors since 1907. Founded by Richard Massey, who later partnered with Chatfield Nielsen, Sr., the company is still a family-owned operation run by the third generation of Nielsens. Having grown up with the company and amidst the rich aroma of vanilla, they've spent their entire lives learning, studying and researching the best methods to produce pure flavors as well as how to achieve the best results in recipes and applications.

Nielsen-Massey's dedication to quality is matched only by their commitment to their customers: to provide pure vanilla and flavor products of unparalleled excellence, batch after batch, time after time.

To craft Nielsen-Massey's all-natural pure flavors, they start with premium ingredients. Sourced from around the world, these ingredients are thoroughly examined and evaluated to ensure they meet Nielsen-Massey's high quality standards. A proprietary process is used to gently extract the delicate flavor without losing any of the sweetness or richness of the pure ingredient.
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