Roasted Garlic & Onion Jam

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Stonewall Kitchen Roasted Garlic & Onion Jam
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Roasted Garlic & Onion Jam

Stonewall Kitchen
Weight: 13 oz
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Gluten Free
Winner, Outstanding Classic  and Preserve Awards, International Fancy Food Show Award Winning
  • SUMMARY
  • SUGGESTED USES
  • INGREDIENTS
  • THE STORY
  • RECIPES
Slow-roasted garlic, sweet onions and balsamic vinegar are combined in Stonewall Kitchen's award-winning Roasted Garlic & Onion Jam. The savory balance and harmony of flavors is perfect for glazing chicken or roasted vegetables. Whip into mashed potatoes, or spoon over creamy cheeses and serve with flatbread for an elegant hors d'oeuvre.
  • Superb served with cheeses and crackers
  • Warm and use as a glaze for poultry or pork
  • A delicious addition to pan sauces
  • A unique topping for a grilled burger
Roasted garlic and onions, Pure cane sugar, Balsamic vinegar, White vinegar, Canola oil, Fruit pectin, Citric acid, Spices
Stonewall Kitchen was founded in 1991 by Jonathan King and Jim Stott, two former waiters who spent their weekends selling their own homemade jams and jellies from a card table at local Maine farmer's markets. From the beginning, the company was based on ideals born out of Maine: unspoiled beauty, wholesomeness, and a sense of community. It is a testament to the art of preserve making and the public's growing interest in wholesome, quality and tasty ingredients.

What was once a weekend hobby has grown into a multi-million dollar specialty food business – one of the most awarded in the industry. Stonewall Kitchen's commitment to quality – and to their customer – is evident in every product. In business for over 20 years, they know what makes specialty food special.

The Savory Pantry has done business with Stonewall Kitchen since our beginnings in 1998. Since then, we have grown together. The Savory Pantry is the largest retailer of Stonewall Kitchen products in the state of Arkansas, and, as an independent specialty food retailer, we are in the top 5 retailers for Stonewall Kitchen products in the mid-west. The reason? Stonewall Kitchen gives us quality products our customers love, and ask for repeatedly. It's that simple.
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