Roasted Red Pepper & Peach Jam

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Roasted Red Pepper & Peach Shrimp

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Roasted Red Pepper & Peach Jam

Copper Pot & Wooden Spoon
Weight: 10.5 oz
Qty.

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Family Owned
North Carolina
  • SUMMARY
  • INGREDIENTS

Crack open a jar of this savory spread and you'll know why it made FOOD & WINE Magazine's "Editor's Top Ten" list!

Fresh Western Carolina peaches, flame roasted red bell pepper and jalapeño combine for a savory spread with a touch of sweet, a touch of tart, and a bit of heat. This jam pairs perfectly with soft spreadable cheeses such as Brie, Chevre or even traditional cream cheese and crackers. We love it spooned atop a goat cheese and shrimp bruschetta. For a refreshing twist on grilling try basting on pork or shrimp skewers or use as a dipping sauce.

Sugar, Red Bell Pepper, Peaches, Cider Vinegar, Natural Apple Pectin, Jalapeño, Lemon Juice, Dried Pepper Flake
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