SoberDough Roasted Garlic Brew Bread

SoberDough
Weight: 16 oz
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  • SUMMARY
  • INGREDIENTS
  • THE STORY
  • Delicious, hot, fresh homemade bread.
  • Handcrafted in Nashville, Tennessee
  • 100% natural
  • Vegan and Kosher
  • Moist, fluffy texture
  • Melt in your mouth flavor
  • Buttery, crunchy crust

Fragrant roasted garlic makes for a scrumptious homemade beer bread! Simply add your favorite brew - we prefer Pale Ales or American Lagers, but it works well with Bud or Michelob, too - mix and bake. A great choice for dipping in extra-virgin olive oil! Or, slice, toast and slather with Roasted Garlic & Onion Jam.
Unbleached enriched flour, Baking powder, Malted barley, Roasted garlic and spices, Cane sugar, Kosher salt, Baking soda

Mother and son team Veronica and Jordan have built a business on their respective passions for craft beer, baking, and simply having fun at what they do.

Jordan was one day sharing his enthusiasm for the burgeoning craft beer industry in his hometown of Nashville, Tennessee with his mother, explaining to her that "beer and bread for me would be like wine and cheese for you"! That conversation sparked an idea and the two set to work creating an easy, delicious beer bread mix - one so simple to prepare, than anyone could enjoy fresh homemade bread at home.

SoberDough handcrafts each of their artisan brew bread mixes in small batches. Made with all natural ingredients and lots of love, the mixes require no baking skills - with 5 minutes of work and less than an hour in the oven, you can enjoy one of the tastiest breads you will ever eat.

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