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Wood's Cider Mill

Boiled Cider

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$14.95
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An Apple-y Take on Maple Syrup.

We can't get enough of this boiled cider: drizzled on Greek yogurt, poured over pancakes, stirred into mixed drinks featuring bourbon or rye. Intense apple flavor makes it a Savory Pantry Fall Favorite.

From a small Vermont family farm dating back to the 1700s, Willis Wood magically captures the intense, robust flavor of just-picked apples in his Boiled Cider. Fresh apple cider is reduced to 1/7th of its original volume, providing intensity and depth of flavor. Often called "apple molasses," this is a versatile syrup you'll enjoy experimenting with in the kitchen and at the bar.

Origin

Springfield, Vermont

Ingredients

apple cider

Size/Weight

16 fluid oz

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Wood's Cider Mill

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