Tart whole cranberries combined with a kick of heat from spicy horseradish make Stonewall Kitchen's Cranberry Horseradish Sauce a versatile condiment you'll want to keep on hand. Here's how we like it:

• Spread on a turkey sandwich
• Blended with cream cheese, scallions and crumbled bacon for a savory dip
• Paired with smoked meats — especially our peppered ham
• As an ingredient in a savory vegetable side. Mix with mashed acorn squash, return to the shells and bake.

Ingredients

Cranberries, pure cane sugar, water, horseradish (horseradish, water, vinegar, salt, soy oil, natural flavors), orange juice, citric acid, spices

Size/Weight

12 oz