A cocktail with a real Southern attitude.

Strong, bittersweet, and packed with licorice and spice, Bittermilk No.4 New Orleans Style Old Fashioned Rouge has flavors of anise and bitters. A traditional coloring technique using Cochineal, a red beetle from Peru, gives this Old Fashioned it's "Rouge" naturally. Aged in Willet Family Reserve Rye Whiskey barrels. Add 1 part No.4 to 4 parts rye, stir with ice, strain into a rocks glass and garnish with a lemon twist.

Origin

Charleston, SC

Ingredients

Organic cane sugar, Water, Organic lemon peel, Spices, Wormwood, Gentian root, Tartaric acid, Cochineal (red beetle)