Les Moulins Mahjoub
Mahjoub Organic Artichokes in Extra Virgin Olive Oil
Mahjoub Organic Artichokes in Extra Virgin Olive Oil
Deliciously Convenient
Harvested from mid-February to mid-May, in a festival-like atmosphere, artichokes are an important staple of the Mediterranean cuisine and can still be found growing wild in Tunisia. These meaty artichokes are wonderful as antipasti or in a variety of preparations from salads to stuffings. Delightful in soups and pastas.
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Details
Details
Les Moulins Mahjoub company has developed a range of products based on the traditional food preservation techniques of the Mediterranean. Updated and scrupulously controlled, today's production techniques use the same two natural allies as they did in the past: extra virgin olive oil and sea salt, not forgetting … the sun.
Full flavored and firm, Mahjoub's organic artichoke hearts are perfectly preserved in extra virgin olive oil and seasoned with organically produced peppercorns & herbs. Stunning in salads, pasta dishes, or served as antipasti.
Size/Weight:
10.5 oz.
Ingredients
Ingredients
Artichokes, extra virgin olive oil, salt, garlic, pepper, vinegar, thyme, laurel, clove


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