Alice Lascelles
The Martini: The Ultimate Guide to a Cocktail Icon
The Martini: The Ultimate Guide to a Cocktail Icon
Shaken or Stirred?
Nearly 150 years after the first gin and dry vermouth blend, the Martini remains more beloved than ever. What explains this iconic drink's lasting appeal? And how can you achieve perfection with a recipe that's both legendary and deeply personal? This beautifully illustrated guide reveals the answers. Whether you're seeking your signature Martini or refining one you already love, you'll discover insider techniques, professional secrets, and expert wisdom to elevate your craft. Crisply designed with stunning color photography, this stylish volume is an essential companion for anyone passionate about cocktail mastery
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For nearly 150 years, the Martini has captivated bartenders, artists, and cocktail enthusiasts worldwide, and its popularity continues to soar. But what makes this elegant drink so timeless? Financial Times columnist and mixologist Alice Lascelles answers this question through 60 meticulously crafted recipes that trace the Martini's evolution from 1880s New York saloons to today's premier cocktail destinations. Navigate vintage treasures like the Flame of Love and the Tuxedo, beloved classics such as the Dry Martini and Vesper, and innovative contemporary recipes from master mixologists. Enriched with fascinating historical anecdotes and Lascelles' global quest for the ultimate recipe, this beautifully photographed guide explores flavor-forward variations infused with olive oil, shiso, and jasmine tea, reveals professional techniques, and uncovers why James Bond preferred his shaken. Whether you're discovering your signature Martini or perfecting an existing favorite, this stylish volume delivers insider secrets and expert wisdom to elevate your craft.
- Hardcover: 176 pages
- Dimensions: 7.1" x 0.9" x 8.9"
