Peychaud's Aromatic Cocktail Bitters

A New Orleans original with a story worth savoring. First created in the 1830s by Creole apothecary Antoine Amédée Peychaud, Peychaud’s Bitters have been a defining ingredient in American cocktail culture for nearly two centuries. Best known for their essential role in the legendary Sazerac, these iconic bitters bring a distinctive character to the bar.

Bright cherry, fragrant anise, and delicate herbal notes create a lively, aromatic flavor with a subtle spiced finish. Just a few dashes add depth, complexity, and a touch of New Orleans charm to classic cocktails, from the Sazerac to an Old Fashioned. They also lend an unexpected layer of flavor to culinary creations.

For the home bartender or anyone who appreciates a well-made cocktail, Peychaud’s is a timeless bar essential with a distinctly spirited past.

Size/Weight:

5 oz.

Water, alcohol, herbs, spices, caramel and certified food color, FD&C red #40