Sarabeth's Kitchen
Sarabeth's Strawberry Rhubarb Spreadable Fruit
Sarabeth's Strawberry Rhubarb Spreadable Fruit
Bursting with Berries
A new take on an old favorite, made with only four simple ingredients: strawberries, rhubarb, sugar, and lemon juice. A real jewel of a jam. Slather on toast or scones or try a dollop in your oatmeal for a burst of real fruit flavor.
Couldn't load pickup availability
Details
Details
Sarabeth first began her business in 1981 making her family's unique 200-year-old recipe for Orange Apricot Marmalade at her apartment in New York City. Over the next four decades she has continued to delight taste buds across the world by combining simple, real ingredients into palate pleasing jams and fruit spreads. Sweet, fresh strawberries and tangy rhubarb are hand cut to avoid bruising and preserve their natural flavor, then allowed to slowly simmer in small batches until they reach peak flavor and thickness without the use of added pectin. The result is a thick, spoonable preserve that will make you swoon. Sweet, tangy, and indulgent. Try swirling into yogurt or spread on a fresh butter croissant. Delicious as a pie filling when added with fresh fruit.
Size/Weight:
18 oz.
Ingredients
Ingredients
Berries (strawberries, rhubarb) sugar, lemon juice
