Guatemalan Sweet Allspice

Allspice is the dried berry of a beautiful evergreen tree, and one of the few classic spices indigenous to the New World. Prized across Caribbean, Mexican, and Latin American cuisines for centuries, this versatile spice delivers a distinctive flavor profile that marries warmth with subtle sweetness—a key element in beloved dishes like jerk chicken, mole sauces, and traditional holiday fare.

Sweet Allspice showcases a characteristic smoky warmth with subtle notes reminiscent of toasted almonds, cloves, cinnamon, and baked fruit. This complexity makes it an exceptional choice for both savory and sweet applications. Layer it into spiced holiday desserts like pumpkin or apple pie for enhanced depth, or blend it into warming beverages such as cocktails, chai masala, and hot chocolate. It elevates meat dishes beautifully. Try it in chili, bolognese, curries, and BBQ rubs.

Size/Weight:

2 oz.

Ground allspice (Pimenta dioica)