Sarabeth's Kitchen
Sarabeth's Hot Chocolate Parisienne
Sarabeth's Hot Chocolate Parisienne
Let it Snow
Sarabeth's hot drinking chocolate makes us long for a cold day or night so we can snuggle up with a mug of this stuff: dark, velvety, smooth, and warming. Next best thing to being in a Left Bank café.
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Details
Details
Not too far from the Louvre in Paris is Angelina's, a place that many say serves the finest hot chocolate in the world. Sarabeth Levine, the force behind New York's famed Sarabeth's Kitchen, has created a drinking chocolate that comes close.
This easy-to-prepare, all-natural mix contains the finest Belgian chocolate, Dutch cocoa and pure cane sugar. Just add hot milk (you can use cream, whole milk, 2% or skim), stir to melt the chocolate, top with whipped cream and serve. Beautiful tin packaging makes this mix gift-worthy.
Size/Weight:
12 oz.
Ingredients
Ingredients
Semi-sweet Belgian chocolate bits (chocolate liquor, sugar, cocoa butter, soya lecithin, vanilla extract), Dutch cocoa, sugar

