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$11.95Damson plums are an ancient but increasingly overlooked variety of tiny purple plum, and an enduring favorite for...
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$13.95Cherry orchards line the eastern shore of Lake Michigan from Benton Harbor to Charlevoix, producing 75% of the tart...View More
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$11.99Lingonberries, native to Sweden, are also known as the European cranberry. They are red, tart, and smaller than the...
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Strawberry Rhubarb Fruit Spread
(1 Review)$9.99Made from hand-picked fruit and prepared without boiling for genuine homemade taste Late harvest str... -
Peach Pecan Amaretto Preserves
(2 Reviews)$9.49From deep in the heart of Texas come incredible fruit preserves produced by The Great San Saba River Pecan Company.... -
Blackberry Pecan Preserves
(1 Review)$9.49Summer in a jar. From deep in the heart of Texas come incredible fruit preserves... -
$9.49From deep in the heart of Texas in the tiny town of San Saba come The Great San Saba River Pecan Company's Raspberry...
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$9.49From deep in the heart of Texas come incredible fruit preserves produced by The Great San Saba River Pecan Company....
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$14.95Perfect strawberries and ripe red raspberries take center stage in Sarabeth's award-winning Strawberry Raspberry...
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$11.00Subtly sweet and more fruit-forward than its' American counterparts Less sugar than most jams ...
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$8.75Willis Wood's family has been making cider jelly since 1882. By now, they know what they're doing. Prepare...
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$10.00With a strong strawberry nose and a warm heat finish, this savory jam is a favorite for snacking, sharing, and for...
Jams & Preserves
Curious about small-batch jams? We were too so we put ourselves to the test and tasted dozens before selecting the best of the best on the market today. Cute jars, pretty labels, delicious-sounding flavors: it can be hard to tell which gourmet jams or preserves will really elevate your piece of toast.
The good news is that there's never been a better time for fruit preserves. Interesting flavors like damson plum, sour cherry, lingonberry, and boysenberry are a far cry from the grape jelly we grew up with. And we're lucky, too, that we don't have to can the summer's bounty ourselves when we've got small-batch makers around the country who will do it expertly for us. Sarabeth's, American Spoon, and The Great San Saba Pecan Company are three of our best-sellers, and for good reason. They've figured out how to get homemade jams from their kitchens to ours without being our grandma.
Today, artisans focus on fruit flavor first rather than adding a ton of sugar to their products. That's what separates our selection from mass-produced supermarket brands. The jams and preserves we carry will give you the true flavor of in-season fruit all year long.
Think spreadable peaches over pancakes on a cold winter morning, or strawberry-rhubarb preserves on croissant to kick off your weekend. When you have jars of jam on hand stocked in the pantry, or lined up in the fridge, life is good. Easily transportable and attractively packaged, these jars also make great host/hostess gifts. Keep a bunch on hand for easy giving.
