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Rustichella d'Abruzzo

Rustichella d'Abruzzo Penne Rigate

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Since the early 1900's, the pastas from Rustichella d'Abruzzo have been crafted from two simple ingredients: stone ground durum wheat and pure spring water. The result is pure magic.

A short tubular pasta with pointed ends like the tip of a fountain pen, Penne Rigate is a classic. It's ridges catch and hold thinner pasta sauces beautifully. We love it with a traditional vodka sauce.


Rustichella d'Abruzzo

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