1. Mix water with beaten eggs. Add Farmhouse Pancake & Waffle Mix and mix well.
  2. Stir in melted butter and remaining ingredients until all of the dry ingredients are well incorporated.
  3. Ladle batter onto hot waffle iron and cook until golden brown.
  4. Serve with warm maple syrup.
The crunch of walnuts adds a wonderful touch to this breakfast or brunch treat!

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