1. Place chicken, breast side up, on a rack in a lightly greased roasting pan. Fold wings under, and tie legs together, if desired. Brush with Sweet Peach Chutney.
  2. Bake at 350 degrees for 1 hour to 1 hour and 15 minutes or until a meat thermometer inserted into chicken thigh registers 180 degrees F. Brush occasionally with Sweet Peach Chutney.

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