• 1 1/2 cups American Spoon Buckwheat Pancake Mix
  • 2 Tablespoons sugar (optional)
  • 1 1/2 cups milk
  • 1 Tablespoon lemon juice (optional)
  • 2 eggs
  • 1 Tablespoon oil or melted butter
  •  Maple Syrup


  1. Whisk together the pancake mix, sugar, milk, lemon juice, eggs, and melted butter. Mix gently until there are no lumps, being careful not to overbeat.
  2. Heat a waffle iron, spoon in batter, and cook according to the manufacturer's directions. Serve warm with softened butter and maple syrup.

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