• 1 oz. Shrub District Pineapple Allspice Cocktail Vinegar
  • 1 oz. Jamaican Rum
  • .5 oz. Dark Rum
  • .5 oz. Benedictine
  • .75 oz. lemon juice


Shake ingredients together. Pour into a double old fashioned glass filled with ice. Garnish with lemon peel and a cherry.

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